Your Guide to Nature

Nestled within Mandai Rainforest Resort by Banyan Tree, Forage offers a speciality dining experience inspired by nature.The restaurant offers guests an immersive harvest-to-table experience, shaped by what is freshly foraged and sourced from the markets.

 

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Forage: Be Guided by Nature with Chef Marcus Tan

At the speciality restaurant at Mandai Rainforest Resort by Banyan Tree, Chef Marcus Tan presents a new seasonal harvest-to-table menu where nature’s finest ingredients meet culinary intuition.

This season, Forage unveils a menu that mirrors the rainforest’s seasonal abundance, transforming nature’s rhythms into an unforgettable dining journey.

Dinner priced at $138++ for five- course Discovery Menu or $198++ for eight- course Experience Menu per person with seating at 6pm, Forage is more suitable to guests aged ten and above, extending the resort’s signature hospitality to global travellers, residents, and couples alike.

 

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FAQs, Terms and Conditions
  • Price: Discovery (5-course) $138++ | Experience (8 course) $198++
  • Menu:5 to 8-course menu evolves based on seasonality and elevated with garnishes from our rooftop garden.

Notes: 

  • No à la carte or alternatives
  • Not suitable for children under the age of 10 years old due to the length of the meal and the ambience of the restaurant (no child rates or child-friendly options)
  • For quality and hygiene reasons, no outside food and sharing is allowed in Forage.

Treehouse Retreat Package

  • Guests who have purchased the Treehouse retreat package would have to make a reservation for the night of intended dining.
  • Menu: Discovery (5-course) inclusive of 1 welcome beverage. All additional items or add-ons will be charged to the guest.

Reservation Guidelines

  • Seating Time: 6pm (20-minute grace period)
  • Duration: 2 hours 30 minute dining experience (6.30pm – 9pm)
  • Reservation Deposit: $100 per guest (non-refundable within 48 hours)
  • Note: Deposit is not required for guests with Forage dinner included in their room package (Treehouse Retreat Package)
  • Rescheduling: Please note that the deposit is non-refundable. However, it may be applied to a new date if rescheduling occurs within 30 days.

Forage Lunch

Forage – Elegant lunch experience with stunning views of the reservoir and lush jungle.

Menu:

  • Two-course Essence Menu, A curated introduction to Forage — a journey capturing the purest essence of our craft.
  • Three-course Origin Menu, Embark on a forager’s first steps — a preview to the origins of Forage experience.

Price:

  • Essence (2-course) | $48++
  • Origin (3-course) | $58++

Seating Time:

  • 12pm - 2.30pm
  • Last Seating: 2.15pm

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FAQs, Terms and Conditions
  • No à la carte or alternatives
  • Not suitable for children under the age of 10 years old (no child rates or child-friendly options)
  • For quality and hygiene reasons, no outside food and sharing is allowed in Forage.

Reservation Guidelines

  • Reservation: In-house & external guests / BG associates / Mandai Wildlife Group.Note: 
  • Walk-Ins are welcome.
  • Kindly be advised that discounts and promotional offers do not apply to our set menu.

Afternoon Tea

A perfect afternoon break with stunning views of the reservoir and lush jungle.


Time: 12pm - 4pm

Last seating: 3.30pm

Exclusive Access: Complimentary access (2pax) for Treehouse guests & Accor Diamond members.


Price (walk-Ins): $38++ per pax  | 2hrs Free-flow Alcoholic Beverage: $48++ (House pours champagne, wines & spirits)

FAQs, Terms and Conditions
  • Chargeable for age 12 years and above. Set includes a selection choice of coffee & tea. Set for 1, single guest experience.
  • 18 years and above are able to consume / or purchase alcoholic beverages.
  • Kindly be advised that discounts and promotional offers do not apply during afternoon tea.

Breakfast at Forage

Kickstart your day with breathtaking views of the Upper Seletar Reservoir and indulge in a sumptuous breakfast at Forage.


Delight in an abundant spread of artisanal charcuterie—featuring freshly sliced prosciutto, smoked meats, cured fish, salamis, and premium hams—paired perfectly with imported cheeses and fresh tropical fruits. Complement your meal with house-made granolas, mueslis, assorted salads and oven-fresh pastries served straight to your table.


Beyond the breakfast buffet, Forage also offers a daily rotating à la carte menu, presenting Western breakfast favourites alongside thoughtfully curated local specialties.


To complete your morning ritual, sip on freshly squeezed juices, coffee and tea, or toast to the day with free-flow champagne.

  • CuisineInternational Fusion
  • Dress codeSmart Casual
  • Opening Hours Opens Daily. Breakfast: 7.30am - 10.30am: 
  •             Lunch: 12pm - 2.30pm
  •             Afternoon Tea: 12pm - 4pm 
  •             Dinner: 6pm - 9.30pm

Address

60 Mandai Lake Rd, Level 4, Mandai Rainforest Resort by Banyan Tree, Singapore 729979

Email address[email protected]

Menu

Kindly note that Forage offers only tasting menu for dinner; there are no other menu formats available. 

Suitable for children aged 10 years and older.

Getting Here

Please use the guest lift on the East Wing.

To locate the lift, walk past the Meranti Ballroom and towards the treehouses.

Forage Private Dining Room

Private Dining Room

Forage Main Dining Area

Main Dining Area

Forage Entrance

Main Entrance

Frequently Asked Questions

Allergies & Dietary Restrictions
  • Our multi-course menus are focused on sustainable seafood, meats, poultry, alliums, spices, herbs and gluten product which are the central ingredients.
  • For any dietary restrictions / food allergies please notify 48 hours prior reservation date. (If you have specific needs, please include them in the comments section or contact us directly via [email protected].)
  • For day-of reservations or last minute reservations who have dietary restrictions, kindly do reach out to the team as soon as possible to ensure that our culinary team able to accommodate the guest needs. While we do our best to accommodate dietary needs, all allergy or special dietary requests must be submitted at least 48 hours prior. We cannot guarantee accommodations for requests made after this window.
Corkage & Cakeage Policies
  • Wine: $100++ per 750ml (max 2 bottles per visit) or
  • BYOB policy: '1-to-1' bottle policy - Guests bringing wines from their cellar or home are eligible for a corkage fee waiver by purchasing wines from our list.
  • Hard Liquor: $200++ per 700ml bottle
  • Celebration: Our pastry kitchen is at hand to offer customized celebration cakes starting at $70++. Kindly place your order at least 3 days prior to the event date
Dress Code
  • Smart casual / Casual chic attire is required
  • Gentlemen are kindly requested to wear trousers or tailored Bermuda shorts, paired with closed-toe shoes
  • Slippers/flip-flops are discouraged